one of the most important sauces of eating sushi
REGULAR & LITE 10 OZ SOY SAUCE
Kikkoman soy sauce is aged for several
months to develop its characteristic rich, yet mellow flavor, appetizing
aroma and distinctive reddish brown color. In addition to using it in
traditional Asian dishes, such as sushi, try it in mainstream American
foods, classic Mediterranean dishes or exotic Caribbean cuisine.
Kikkoman lite soy sauce has approximately
40% less the salt when compare with the regular kikkoman soy sauce.
-KIKKOMAN INTERNATIONAL U.S.A.INC.
for
further information